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NOW HIRING - Part-time & Full-time Positions!
2 full-time position in the Kitchen
Responsibilities:
*Food preparation
*Cleaning and sanitation
*Stocking
*Waste management
*Collaboration & communication
Qualifications:
*Previous experience in a kitchen environment is preferred but not required
*Ability to work fast-paced
*Strong attention to detail and adherence to food safety standards
*Ability to stand for extended periods and lift heavy items, as needed
*Excellent communication skills and teamwork
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1 full-time position in Housekeeping
Responsibilities:
*Cleaning included but not limited to dusting, vacuuming, lodges, restrooms, and meeting spaces to ensure cleanliness & hygiene
*Washing & Folding Laundry
*Restocking supplies
*Maintain Organization
*Customer Service
*Safely handle chemicals
Qualifications:
​*Strong attention to detail & organizational skills.
*Ability to work independently & also as a team
*Ability to lift & carry items, bend, kneel, & stand for extended periods of time
*Good verbal communication skills to interact effectively with guests & other team members
*Someone reliable, punctual, & dependable with a strong work ethic and commitment to quality
*GED or HS Diploma preferred